Apologies for the short notice (but we just got it ourselves), but the Southern Food and Beverage Museum has a symposium on beer this weekend. If you're braving New Orleans's heat and humidity the first weekend in August, then this might be worth catching:
"The Southern Brewing Experience"
Saturday, Aug. 2, 3 p.m.
Leslie Henderson, of Lazy Magnolia, will speak about beer, its ingredients, and how to pair it with food. She will offer a tasting of their award-winning Southern Pecan Nut Brown Ale.
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