Restaurants: a younger perspective

Summer break is here -- or almost here -- for most schoolchildren. To that end, let's find out what they'll want to eat on those days when the dinner bell rings at a restaurant.

Our guest poster of the day is Reggie Cook, a 12-year-old student at Oxford Middle School:


The thing that I look for in a restaurant is a Dessert Counter. One with Cookies, Cake and ice cream of all flavors. Another thing I look for in a restaurant is a large variety of foods. One from lobster to hamburgers to Ribs and everything in between.

Something else I look for in a restaurant is a Soda Fountain. The fourth thing I look for in a restaurant is a lot of Booths. Becuase I don't like sitting in tables where it seems I am in everybody's way.

The fifth thing I like in a restraunt is a buffet. Because I like to not to stick to a menu. The final thing is that the resaurant has to be BIG. Just for the comfort.

That is what I think a restaurant should be like.