Wednesday, January 28, 2009

Needing some sunshine?

Today's Your Table section of The Star takes a first glance at ordering seeds and such for the upcoming (really, it is) planting season.

Herbs such as parsley, chervil, cilantro and dill grow wonderfully from seed. Last year, we made a homemade cold frame and started the seeds outside weeks before traditional frost-free days.


Actually, there's still some flat-leaf parsley soldiering on through the winter.